Showing posts with label tourism. Show all posts
Showing posts with label tourism. Show all posts

Tuesday, 5 February 2013

Tourism, Conservation and Communities



The village conserves its sacred grove, national conservation authorities plan within their own state boundaries, while international bodies concern themselves with world heritage sites
Kingdon 1989

The vocabulary, perceptions and interest of the three have very little overlap even if they share a common interest in conserving wildlife. Much of conventional conservation, although it may seek to involve local interests, is centralized and imposed  and conservation, like tourism, can only be successful in settings where the affected local communities obtain tangible economic returns and cultural incentives for its implementation.

During the colonial era in the first half of the twentieth century, management of protected areas in West Africa shifted from traditional to state-run systems. This followed an internationally established system of national parks and reserves sanctioned by international conventions such as the Society for the Protection of Fauna of the Empire which emphasised the need for national parks and drew heavily on a scientific approach to the environment and its management. This is a trend which has continued into the post-colonial period, with large areas gazetted as national parks and other such protected areas. 

This model was heavily influenced by western science and conservation organisations, and often local communities find themselves marginalised, facing restrictions from an outside authority that denies them the right to use the resources they have depended upon, in a coercive form of protectionism that ignores the needs of the people and often excluded them from protected areas. This is a symptom of programmes not only in West Africa, but across the continent.  

Community-based conservation (CBC) came as a response to both alienating protectionist policies of the past and to the economic concerns that many rural people face. Advocates of CBC argue that the approach can be effective because it relates back to pre-colonial African conservation practices that used community-based constraints to regulate resource use, and it is a means by which rural Africans can benefit materially from protecting wildlife. CBC programmes follow a ‘bottom-up’ rather than ‘top-down’ approach, and have three major aims: (1) allowing people living near protected lands to participate in land-use policy and management decisions; (2) giving people proprietorship or ownership over wildlife resources; and (3) giving local people economic benefit from wildlife conservation.

A common problem in community-based conservation programmes is that often the needs of local people are considered primarily as a strategy to gain their acceptance of the conservation aspect. This kind of situation can create difficulties in long-term sustainability as enough money must be generated for local people to receive significant financial gain indefinitely. It is questionable whether sufficient employment and revenue can be generated to prevent exploitation of natural resources. There is also often doubt as to whether the economic return to rural people from CBC programmes can be high enough that people will not eventually look for economic alternatives. Simultaneous achievement of social, economic and conservation goals is a challenge. 

By their nature, protected areas are attractive to tourists, through whom significant contributions to conservation costs can be obtained. However, if communities are excluded, they see no benefit from conservation or tourism, and are often even be forced off their farming land by the expanding boundaries of ‘successful’ conservation initiatives, forcing many into poverty or to turn to other less sustainable livelihood options such as poaching.  

For CBC and tourism to succeed they must be flexible enough to cope with a growing number of extremely poor people who depend on a subsistence existence and whose greatest goal is to gain economic security. Policies that restrict responses to changing circumstances, “forced primitivism” and can lead to poverty traps, may be a problem when the needs of wildlife and wildlife watchers are emphasized over the needs of people. 


Thursday, 19 April 2012

Salmon Fishing in the Yemen: A Slippery Debait

So what exactly is the fishy business surrounding the soon to be released in the UK (tomorrow actually – 20th April) film: Salmon Fishing in the Yemen? The joint forces of Ghillie (term used for a professional fisherman that works the river, obviously!) McGregor and beauty Blunt are playing politics on the screen and the film is causing a swirl off-screen.

The splashing issue is that the film was shot mainly in Morocco and Scotland and not actually in Yemen, of course the country upon which the book and film are based. It must have been assumed by the director (Lasse Hallström - What's Eating Gilbert Grape, Chocolat) and crew that should it have been filmed in Yemen, the ebb and flow of the Arab Spring would not quite have offered the relaxing background setting required for the smooth and hypnotising flick of a fishing rod.

In comparison to the River Spey in the North East of Scotland, which was one of the main filming locations and whose toughest challenges for the film crew and cast may have been a shaggy Highland cow blocking the road, Yemen may have been a touch too thrilling.  It is just such a pity that the enchanting country could not feature more in the movie. Film-goers are being robbed of seeing the reel sites of Yemen that would have been at home in this satirical and sophisticated rom-com – gutting!

Nonetheless, I am looking forward to seeing Ghillie McGregs in action and at least film critics thus far have said that the filming locations are convincing and realistic. Luckily, for those going to watch the movie at one of the 248 cinema screens across the UK and Northern Ireland which is screening Yemen Tourism Advert, facilitated by Dunira Strategy and produced by Digital Cinema Media (DCM), you will taste an amuse bouche of what Yemen is really like and will most definitely be hooked.


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